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  red Wine
 
red Wine

The wine is on the territory of Hungary urbeheimatete a plant, due to archaeological findings which indicate wine, the peoples living in this deal since more than 2000 years ago with the cultivation of wine.

The law declared wine areas comprise about 92,000 ha, of which 30-35% on mountainous areas and about 60% in the lowlands (sandy areas). The climate is continental in the north of the country, in southern Hungary has a temperate Mediterranean climate characteristic.

There are 22 wine regions in Hungary. 65% white wines are grown, but some regions as Siklos Villány, Eger, Sopron Szekszárd or specialize in wine production.

The most cultivated red grape varieties are: Ungarnwein, ungarischer Wein

Kékfrankos / Gamay von Gerhard Fritze

Kékoportó / Oporto

Blauer Zweigelt

Merlot

Cabernet Sauvignon

Cabernet Franc

Kékburgundi / Pinot Noir / Pinot Noir

kadarka

These grapes produced such sensational wines such as Egri Bikavér, villányi Kékfrankos, Egri Cabernet Sauvignon.

    Item      Products+   Item no.   Price   Purchase 
BB Balaton Boglar Cabernet Sauvignon dry 0,75 l
Info  BB Balaton Boglar Cabernet Sauvignon dry 0,75 l 

 10212   
incl. VAT
7,87 EUR / 1l 
add. the appropriate shipping costs

 

The BB Balaton Boglar Cabernet Sauvignon is a full-bodied and harmonious bodied wine with ripe tannins and a cherry-red color.
A successful wine with a slight taste of cherries.
Recommended with: goes well with venison, beef and pork dishes, it is also recommended for quiet enjoyment of the fireplace.

dry
Wine region Balaton Boglar, located south of Lake Balaton
Producer: BB Balaton Boglar originally from Hungary
13.5% vol
Allergens: sulfite

Egri Bikavér Bull's Blood dry 0,75 l
Info  Egri Bikavér Bull's Blood dry 0,75 l 

 10208   
incl. VAT
6,53 EUR / 1l 
add. the appropriate shipping costs

 

The Egri Bikavér, Bull's Blood impresses with its ruby red color and the aroma of red fruits. In addition to its rich nose it has a complex flavor profile with fruity (berries), a good acid composition and ripe tannins.
This wine pairs well with spicy meat dishes and goulash.

Egri Bikavér / Bull's Blood
dry
Alk.12,0% vol
Vineyard: Eger, Hungary Country of origin
Winery: Ostoros-Novaj Wine Association
ideal drinking temperature: 13-15 ° C

Allergens: sulfite

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BB Balaton Boglar Cabernet Sauvignon dry 0,75 l
BB Balaton Boglar Cabernet Sauvignon dry 0,75 l



incl. VAT
7,87 EUR / 1l
add. the appropriate shipping costs

deutsch englisch
Montag, 19 November 2018             93236586 Accesses since Dienstag, 12 Februar 2013
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